Home Page   Company Profile   Our Contact   Media Interview In Serbia   The Art of Flavour Blending   Value for Money and service   New Development   Comprehensive Range of Products   A Foundation on Basic Flavours Vanilla   A Flavour Above the Rest   Our Market   HACCP   Kosher Certified Products   Halal Certified Products   Kosher Aroma Speciality   Packaging Size   All Time Great   Wine   VKC Pictorial Gallery   VKA Movie   Advertisment   Superpot We offer a comprehensive range of flavours, starting with : Prev 1 2 3 Next FISH FEED 2265/200 NA-WS DESCRIPTION A brownish coloured liquid with distinctive aromatic anise and sweet molasses flavour. Specific gravity at 25 deg C : 1.020-1.025   PANDAN CAKE FLAVOUR 2001 NA-WS DESCRIPTION A pink tinge colour liquid when aged with a sweet aromatic creamy aroma and a back note of coconut milk. Specific gravity at 25 deg C : 1.085-1.090   MEGA SPICE FLAVOUR 5678/200 NA-WS DESCRIPTION A clear yellow coloured liquid with a strong spicy aroma predominantly of cinnamon and clove. Specific gravity at 25 deg C : 1.055 – 1.060   CREAM FLAVOUR 3961/200 NA-WS DESCRIPTION A clear yellowish coloured liquid with strong herbal slight medicated butter cream aroma flavour.. Specific gravity at 25 deg C : 1.080 – 1.085   TRUTTI FRUTTI FLAVOUR BB1001E/200 NA DESCRIPTION A clear yellowish coloured liquid with strong fruity aroma and spicy backnote. Specific gravity at 25 deg C : 0.923-0.928   BANANA FLAVOUR 1069E/200 NA-WS DESCRIPTION A clear yellowish coloured liquid with a fruity, spicy green aromatic banana flavour. Specific gravity at 25 deg C : 1.020 -1.025   MUSSEL FLAVOUR 5993/200 NA DESCRIPTION An opaque pale straw coloured liquid with the fishy seafood and strong aroma typical of mussel. Specific gravity at 25 deg C : 1.035 – 1.040   OCTOPUS FLAVOUR 5992/200 NA-WS DESCRIPTION An opaque pale straw coloured liquid with an aroma of grilled octopus and flavour. Specific gravity at 25 deg C : 1.055 – 1.060   SQUID FLAVOUR 5991/200 NA DESCRIPTION An opaque pale straw coloured liquid with an aroma of grilled squid and flavour. Specific gravity at 25 deg C : 1.009 -1.014   CRAB FLAVOUR 5990/200 NA DESCRIPTION An opaque light yellowish viscous liquid with a typical fishy crab like seafood aroma and flavour. Specific gravity at 25 deg C : 1.023-1.028   SALMON FLAVOUR 5989/200 NA DESCRIPTION An opaque yellowish viscous liquid with a slight smoked salmon fatty aroma and flavour. Specific gravity at 25 deg C : 1.009-1.015   LIVER FLAVOUR 5988/200 NA-WS DESCRIPTION A light yellowish colour liquid with a liver meaty aroma and flavour. Specific gravity at 25 deg C : 1.050-1.055   LOBSTER FLAVOUR 5987/200 NA DESCRIPTION A pale straw coloured liquid with a strong aromatic seafood aroma typically of grilled lobster. Specific gravity at 25 deg C : 1.040-1.045   SHRIMP FLAVOUR 5986/200 NA DESCRIPTION A pale straw coloured liquid with fishy shrimp like seafood flavour and strong aromatic in aroma. Specific gravity at 25 deg C : 1.042-1.047   CHEESE CHEDDAR MATURE VEGETARIAN VK DESCRIPTION A golden yellow viscous oily emulsion with aroma and flavour of mature cheddar cheese oil. Product will solidify below 100C but will become pourable when warms up to 250C. Specific gravity at 25 degree C: 0.900 – 0.905   COCOA POWDER BG 5500 Physical & Chemical Characteristics Alkalised Cocoa Powder Dark Brown Colour Dark Brown pH 7.6 – 8.10 Flavour Rich and creamy Fat Content (%) 10.0 – 11.00 Fineness (%<75um((wet, through 200 99.5 min Mesh ASTM sieve) Moisture (%) 5.0 max Shell Content (%) 1.75 max   BUTTER OIL VEGETARIAN VK DESCRIPTION A golden yellow viscous oily emulsion with aroma and flavour of butter oil product with solidify below 100C but will become pourable when warm up to 250C. Specific gravity at 25 degree C : 0.940 - 0.945   MILK POWDER REPLACER 5550 NATURAL DESCRIPTION A pale yellow or cream coloured free flowing powder with a prominent full cream milk aroma and taste. Bulk density at 25°C: 0.683 – 0.688   VANILLA FLAVOUR 2725 DESCRIPTION A light to dark brown coloured liquid with rich creamy, caramel and vanilla aroma and flavour. Specific gravity at 25º C : 1.117 –1.127   IRISH CREAM FLAVOUR 1225 DESCRIPTION A clear amber coloured liquid with aromatic aroma of brandy and creamy vanilla aroma and taste. Specific Gravity at 25ºC: 0.835 ¡V 0.845   ................................................ Hosted by Creative eWorld Pte Ltd