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Superpot
We offer a comprehensive range of flavours, starting with :
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FISH FEED 2265/200 NA-WS
DESCRIPTION

A brownish coloured liquid with distinctive aromatic anise and sweet molasses flavour.
Specific gravity at 25 deg C : 1.020-1.025
 
PANDAN CAKE FLAVOUR 2001 NA-WS
DESCRIPTION

A pink tinge colour liquid when aged with a sweet aromatic creamy aroma and a back note of coconut milk.
Specific gravity at 25 deg C : 1.085-1.090
 
MEGA SPICE FLAVOUR 5678/200 NA-WS
DESCRIPTION

A clear yellow coloured liquid with a strong spicy aroma predominantly of cinnamon and clove.

Specific gravity at 25 deg C : 1.055 – 1.060

 
CREAM FLAVOUR 3961/200 NA-WS
DESCRIPTION

A clear yellowish coloured liquid with strong herbal slight medicated butter cream aroma flavour..

Specific gravity at 25 deg C : 1.080 – 1.085
 
TRUTTI FRUTTI FLAVOUR BB1001E/200 NA
DESCRIPTION

A clear yellowish coloured liquid with strong fruity aroma and spicy backnote.

Specific gravity at 25 deg C : 0.923-0.928
 
BANANA FLAVOUR 1069E/200 NA-WS
DESCRIPTION

A clear yellowish coloured liquid with a fruity, spicy green aromatic banana flavour.

Specific gravity at 25 deg C : 1.020 -1.025
 
MUSSEL FLAVOUR 5993/200 NA
DESCRIPTION

An opaque pale straw coloured liquid with the fishy seafood and strong aroma typical of mussel.

Specific gravity at 25 deg C : 1.035 – 1.040
 
OCTOPUS FLAVOUR 5992/200 NA-WS
DESCRIPTION

An opaque pale straw coloured liquid with an aroma of grilled octopus and flavour.

Specific gravity at 25 deg C : 1.055 – 1.060
 
SQUID FLAVOUR 5991/200 NA
DESCRIPTION

An opaque pale straw coloured liquid with an aroma of grilled squid and flavour.

Specific gravity at 25 deg C : 1.009 -1.014
 
CRAB FLAVOUR 5990/200 NA
DESCRIPTION

An opaque light yellowish viscous liquid with a typical fishy crab like seafood aroma and flavour.

Specific gravity at 25 deg C : 1.023-1.028
 
SALMON FLAVOUR 5989/200 NA
DESCRIPTION

An opaque yellowish viscous liquid with a slight smoked salmon fatty aroma and flavour.

Specific gravity at 25 deg C : 1.009-1.015
 
LIVER FLAVOUR 5988/200 NA-WS
DESCRIPTION

A light yellowish colour liquid with a liver meaty aroma and flavour.

Specific gravity at 25 deg C : 1.050-1.055

 
LOBSTER FLAVOUR 5987/200 NA
DESCRIPTION

A pale straw coloured liquid with a strong aromatic seafood aroma typically of grilled lobster.

Specific gravity at 25 deg C : 1.040-1.045
 
SHRIMP FLAVOUR 5986/200 NA
DESCRIPTION

A pale straw coloured liquid with fishy shrimp like seafood flavour and strong aromatic in aroma.

Specific gravity at 25 deg C : 1.042-1.047
 
CHEESE CHEDDAR MATURE VEGETARIAN VK
DESCRIPTION

A golden yellow viscous oily emulsion with aroma and flavour of mature cheddar cheese oil. Product will solidify below 100C but will become pourable when warms up to 250C.

Specific gravity at 25 degree C: 0.900 – 0.905
 
COCOA POWDER BG 5500
Physical & Chemical Characteristics Alkalised Cocoa Powder
Dark Brown
Colour Dark Brown
pH 7.6 – 8.10
Flavour Rich and creamy
Fat Content (%) 10.0 – 11.00
Fineness (%<75um((wet, through 200 99.5 min
Mesh ASTM sieve)
Moisture (%) 5.0 max
Shell Content (%) 1.75 max
 
BUTTER OIL VEGETARIAN VK
DESCRIPTION
A golden yellow viscous oily emulsion with aroma and flavour of butter oil product with solidify below 100C but will become pourable when warm up to 250C.

Specific gravity at 25 degree C : 0.940 - 0.945

 
MILK POWDER REPLACER 5550 NATURAL
DESCRIPTION

A pale yellow or cream coloured free flowing powder with a prominent full cream milk aroma and taste.

Bulk density at 25°C: 0.683 – 0.688
 
VANILLA FLAVOUR 2725
DESCRIPTION

A light to dark brown coloured liquid with rich creamy, caramel and vanilla aroma and flavour.

Specific gravity at 25º C : 1.117 –1.127

 
IRISH CREAM FLAVOUR 1225
DESCRIPTION

A clear amber coloured liquid with aromatic aroma of brandy and creamy vanilla aroma and taste.

Specific Gravity at 25ºC: 0.835 ¡V 0.845

 
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